Jot India Online Ordering Menu

1709 MONMOUTH ST
NEWPORT, KY 41071

11:00 AM - 2:00 PM
4:30 PM - 9:00 PM

93% of 74 customers recommended

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APPETIZERS

Vegetable Samosa (2)

Deep-fried crisp pastries stuffed with mildly spiced potatoes and green peas.

Keema Samosa (2)

Mildly spiced beef-filled pastries.

Tender boneless batter-fried chicken marinated with spices.

Assorted fresh fritters.

Homemade cheese cubes lightly spiced and batter fried.

Mildly spiced minced deep-fried potato patties.

A sampling of vegetarian appetizers.

A sampling of appetizers including chicken pakora and paneer pakora.

Chicken Dippers

Traditional boneless fried chicken.

Samosa Chat (2)

Vegetable samosa cooked with chickpeas, onion & green pepper.

# Chicken Tikka

Marinated chunks of boneless barbecued chicken.

2 beef samosas cooked with chickpeas, onions, green peppers, & tomatoes.

Jot Special Aloo Tikki

SALAD

Fresh chopped cucumbers and tomatoes with spices.

Onion & Tomato Salad

Fresh tomatoes & onions salad.

Onion & Chili Salad

Fresh chili & onions salad.

SOUPS & SIDE DISHES

Deliciously mild lentil soup.

Mulligatawny Soup

Lentil soup with chicken, herbs, and spices.

Sweet Mango Chutney

VEGETARIAN SPECIALTIES

Served with rice. *No substitutions*

Chickpeas and potatoes prepared North Indian style.

Fresh mild cheese gently cooked with tender green peas and spices.

Potato cubes cooked in spinach and cream.

Homemade cheese cubes cooked in spinach and cream.

Peas and potato combination blended with aromatic spices.

Mixed vegetable balls cooked in an onion and tomato sauce with nuts and raisins.

Mixed Vegetables

Fresh vegetables blended with spices with a touch of curry sauce.

Creamed lentils prepared with butter, cream, and a touch of spice.

Eggplant cooked with vegetables and mild spices.

Nav Ratan Korma

Gentle blend of mixed vegetables and light cream contains nuts and raisins.

Potatoes cooked in a tangy hot sauce.

Potatoes and cauliflower cooked with spices.

Tender mushrooms and green peas cooked with tomato sauce.

Chick peas and spinach cooked in tomato and cream sauce.

Tender mushrooms cooked with spinach and cream sauce.

Mixed vegetable balls cooked with cream & spinach.

Homemade cheese cubes cooked in tomato and cream sauce contain nuts & raisins.

Okra cooked with onions and mild spices.

Chunks of cheese cooked with green peppers and onions.

Shredded cheese in tomatoes and cream sauce contains nuts & raisins.

Mushroom Makhani

Mushrooms pieces cooked in onion, tomato, butter, and cream with nuts & raisins.

Fresh mixed vegetables cooked in a savory onion & tomato sauce with green bell peppers & tomato chunks.

Kadai Ginger Paneer

CHICKEN SPECIALTIES

Served with rice. *No substitutions*

Mildly spiced with lots of sauce.

CHK Shahi Korma

Succulent chicken pieces and cheese cubes gently simmered with nuts and raisins.

Chicken Jalfrezi

Tender chicken cooked with green peppers, tomatoes, and onions.

Chicken pieces and potatoes cooked in a tangy hot sauce.

Lightly broiled shredded chicken cooked in a savory tomato, onion, and butter sauce.

Chicken pieces cooked with lightly spiced spinach and cream.

Tender chicken pieces delicately blended with lightly creamed spiced black lentils.

Tender chicken pieces cooked with green peas and spices.

Marinated chicken pieces smothered with onions, tomatoes, butter, and cream sauce with nuts and raisins.

Made with hot chili sauce cooked with green peppers and onions.

Tender chicken pieces cooked with mushrooms.

Boneless marinated chicken cooked with spinach, cream, and tomato sauce.

Tender chicken pieces cooked with mildly spiced fresh vegetables.

Chicken tikka masala cooked with onions and green bell peppers.

Marinated chicken tikka cooked with mildly spiced eggplant.

Kadai Ginger Chicken

Boneless chicken cooked with ginger, bell peppers, garlic, and spices.

Tender chicken cooked with green bell pepper, onions, tomatoes, & carom seeds.

LAMB SPECIALTIES

Served with rice. *No substitutions*

Lamb simmered in thick curry sauce.

Lamb smothered with tomatoes, onions, peppers, and spices.

Lamb blended with cream, cashews, and raisins.

Lamb cooked with spinach and light cream.

Lamb simmered with potatoes in a tangy hot sauce.

Lamb cooked with mushrooms.

Lamb Rogan Josh

Lamb cooked in tomato sauce with a touch of yogurt.

Lamb cubes cooked with eggplant.

Kadai Ginger Lamb

Lamb cubes cooked with ginger, garlic, bell pepper, and spices.

Tender lamb pieces cooked together with fresh mixed vegetables.

SEAFOOD SPECIALTIES

Served with rice. *No substitutions*

Your choice in thick curried sauce.

Your choice skewered, marinated in yogurt, and pan-fried with rich tomatoes, curry, and cream.

Your choice simmered with spinach in a light cream sauce.

Shrimp Vindaloo

Your choice blended with potatoes in a tangy hot sauce.

Your choice fried, smothered with onions, ginger, garlic, peppers, and tomatoes.

Kadai Ginger Shrimp

Your choice cooked with fresh ginger, garlic, bell pepper, and spices.

Kadai Ginger Fish

RICE SPECIALTIES

Served with raita (yogurt sauce with freshly shredded vegetables and spices).

Vegetable Biryani

Basmati rice blended with garden vegetables with nuts and raisins.

Chicken Biryani

Basmati rice cooked with tender chunks of chicken and fresh peas, nuts, and raisins.

Basmati rice cooked with lamb cubes and fresh peas, nuts, and raisins.

Fresh shrimp lightly tossed with nuts and raisins.

Basmati rice cooked with chicken, lamb, shrimp, fresh mixed vegetables, and nuts & raisins.

Basmati rice cooked with fresh mixed vegetables, green peas, braised spinach, and nuts & raisins.

HOMEMADE INDIAN BREAD

Traditional baked whole wheat bread.

Crispy layered fried bread.

Traditional indian style bread.

Multi-layered whole wheat bread with potatoes.

Crispy layered fried bread stuffed with homemade cheese.

Onion stuffed with bread.

Garlic stuffed nan.

Stuffed with broiled chicken pieces.

Stuffed with lightly spiced potatoes.

Stuffed with homemade cheese lightly seasoned.

Nan stuffed with green hot chilies and red peppers.

Nan stuffed with cauliflower and spices.

Stuffed with a combination of onions, garlic potatoes, and chicken.

Stuffed with cherry, nuts, and raisins.

SPECIALTIES FROM THE CHARCOAL CLAY OVEN

The Tandoor is a charcoal-fired oven made from clay. Tandoor is a traditional old-fashioned style cooking. Food cooked in a clay oven is very juicy, healthy, and light and has its own natural, delicious smoky flavor. All Tandoori dishes are baked in a clay oven, marinated in yogurt with fresh herbs and spices, and later served on sizzling hot plate of onions.

Chicken Tandoori

Half chicken with bone marinated in yogurt, mild spices and herbs.

Boneless marinated chicken pieces.

Delicately broiled to perfection.

Shrimp Tandoori

Marinated and baked in clay oven.

Mildly spiced, minced and baked in clay oven.

Mildly spiced, minced and baked in clay oven.

Homemade cheese pieces gently seasoned and slowly broiled over charcoal in tandoor.

DESSERTS

Indian style rice pudding.

Fried cheese ball soaked in honey syrup.

Cheese patty served cold in sweet creamy milk.

BEVERAGES

Authentic Indian tea.

EXTRAS

Curry Sauce (16oz)

Masala Sauce (16oz)

Vindaloo Sauce (16oz)

Curry Sauce (8oz)

Masala Sauce(8oz)

Vindaloo Sauce (8oz)

Combo Special

Lamb & Shrimp Curry

Catering Order

Full Size Chicken Tray

Full Size Vegetarian Tray

Half Size Chicken Tray

Half Size Vegetarian Tray

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